分享一道槐花菜品!对于很多人来说,这是槐花的新吃法了吧,快来学~
<!----><style type="text/css">html{font-size:375%}</style><link href="https://pic.app.yewn.cn/static/publish/css/style.css?v=1605251010485" rel="stylesheet" position="1" data-qf-origin="/static/publish/css/style.css?v=1605251010485"><div class="preview_article "> <!----> <p class="">1、新鲜的槐花去筋,摘下花朵洗净。将槐花用开水烫一下, 捞出控干。</p><p class="empty_paragraph"> </p><p class="empty_paragraph">2、将鸡蛋打入碗中,可以放一点面粉,也可以不放,根据自己的喜好,搅匀。</p><p class="empty_paragraph"> </p><p class="empty_paragraph">3、然后将控干的槐花放入搅匀。</p><p class="empty_paragraph"> </p><p class="">4、将平底锅放油加热,倒入搅匀的鸡蛋槐花液,摊平,直到变成金黄色出锅。</p><p class="empty_paragraph"> </p><p class="qf_image big noneditable" contenteditable="false"><img src="https://pic.app.yewn.cn/front2_0_FuJOal5Bdfwlf-A9BQu1eoKTZRkm.1619401199.jpg?watermark/1/image/aHR0cHM6Ly9waWMuYXBwLnlld24uY24vd2F0ZXJfaW1nXzIwMjEwMzMwXzQzNy5qcGc=/dissolve/100/gravity/SouthWest" alt="" width="470" height="393" data-qf-origin="front2_0_FuJOal5Bdfwlf-A9BQu1eoKTZRkm.1619401199.jpg?watermark/1/image/aHR0cHM6Ly9waWMuYXBwLnlld24uY24vd2F0ZXJfaW1nXzIwMjEwMzMwXzQzNy5qcGc=/dissolve/100/gravity/SouthWest"></p><p> </p> <!----></div><!----> 这颜色亮。还有造型,看着不错啊!
有空试试看
有时间试试
看着不错
爱心鸡蛋饼
看着都有食欲
有才华的人
哈能行滴很{:qqemoji14:}
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